Biological Role of Mushroom Proteins in Human Diet
Bioavailability and metabolism of almond components
Emerging health benefits associated with whole fruits and fruit fiber.
Effect on understanding and usage of nutrition labels
Effect of food and health nutrition information on behavior and choice.
Ahara: traditional concept of personalized foods
Chemical properties and effects of cashew nut maturity on nutrient concentrations
Concerns of milk in current use and improvements of the nutritional quality of bovine milk
The Science of Sugars: How Caramelization Transforms the Ordinary into the Extraordinary.......
Effect of roasting process on total lipids, fatty acids profile, nutritional quality and fuel properties of sesame seeds oil.